Quick Answer: Can a pregnant person eat cookie dough ice cream?

The good news is that the vast majority of commercially-made cookie dough ice creams are safe to eat if you’re pregnant. The reason for this is that manufacturers use heat-treated flour and pasteurized eggs, milk and cream in their products, including the cookie dough.

To be safe, avoid tasting raw batter, filling, or raw cookie dough that contains raw eggs. “Is store-bought cookie dough ice cream safe to eat?” Yes, it’s made from specially-produced cookie dough that’s pasteurized, so eat on!

Most cookie dough in ice cream is safe to eat because the flour has been heat-treated and the eggs pasteurized, thus protecting you from such foodborne illnesses as E. coli and salmonella that could be found in homemade cookie dough. The same goes for slice-and-bake and prepackaged cookie doughs.

IT IS INTERESTING:  Can I smell paint while pregnant?

All Ben & Jerry’s flavors are 100% safe to eat during pregnancy, including Chocolate Chip Cookie Dough and our Cookie Dough Chunks.

Dairy Queen’s Chocolate Chip Cookie Dough Ice Cream Blizzard

I’ve queried this with Dairy Queen and they advised me that their cookie dough is eggless and the flour is heat-treated.

Which ice cream is safe during pregnancy?

Generally speaking, ice cream that you buy at your local grocery or big box store should be perfectly safe for you to eat. If you’re tempted by the soft-serve machine at a local restaurant, that should be fine, too, as long as the ice cream is made with pasteurized milk.

Linda Rivera died last summer, four years after she ate a few spoonfuls of prepackaged cookie dough that was later found to be contaminated with a dangerous strain of E. coli. First, her kidneys stopped functioning and she went into septic shock.

Don’t eat raw cookie dough or cake mixes, the Centers for Disease Control and Prevention is warning people this holiday season. … coli causes about 30 deaths every year in the U.S., according to the CDC. Also, raw eggs in batter can cause salmonella poisoning, which can lead to diarrhea, fever and abdominal cramps.

Chocolate chip cookie dough ice cream is a popular ice cream flavor in which unbaked chunks of chocolate chip cookie dough are embedded in vanilla flavored ice cream.

IT IS INTERESTING:  What tea can a pregnant person drink?

Raw cookie dough is not safe to eat because it contains uncooked eggs and flour, which can cause food poisoning if they are contaminated with harmful bacteria. Pregnant women, children, older adults, and people with compromised immune systems should not eat raw cookie dough because of these risks.

But if the dough contains raw eggs, even a taste could pose a risk. The CDC estimates one in 20,000 eggs is tainted with salmonella bacteria. To be safe, resist tasting unbaked cookie dough, batter, or filling made with raw eggs. The good news: Store-bought cookie dough ice cream is safe.

What ice cream brands are pasteurized?

Ben and Jerry’s – use pasteurized dairy and eggs both in the ice cream and their flavors such as cookie dough. Their lighter range (called Moophoria) also uses pasteurized ingredients.

We mix our ingredients in the icy bowl, while the ice cream stays frosty cold. Just be sure to use plain vanilla ice cream (not French vanilla), if you have a choice. The dough for this recipe comes from a tube of Pillsbury cookie dough. It’s simple and really good.

Pregnant women craving ice cream can still have their Ben & Jerry’s! All of the milk, cream, as well as the eggs used in our products are pasteurized during the production process. Also, add-ins such as raw cookie dough or brownie batter found in our product are made with pasteurized eggs.

IT IS INTERESTING:  How many months is 23 weeks pregnant?

Dairy Queen Menu Prices

Food Size Price
Blizzard Treat Small $3.69
Blizzard Treat Medium $4.09
Blizzard Treat Large $4.69
Blizzard Treat Cone $3.89
Baby Advice